Culinary Cooking Classes with Chef Tony Pisconeri

Chef Tony Pisconeri is now offering custom cooking classes that explore culinary skills and a wide variety of cuisine cultures. Classes can be scheduled for individuals or small groups up to 6 students. The classes can be customized to learn your individual interests from cooking and culinary skills, methods and techniques, local and international cuisines to shopping excursions for international foods and in season locally grown ingredients. We use authentic recipes and cooking techniques, in season and locally sourced produce and food ingredients when available to prepare delicious dishes. This is a hands-on and chef demonstration and guided class.

The best way to schedule a custom class is to contact Chef Tony Pisconeri at tony@pisconeri.com or text at 404-525-4829. We can discuss the type of class you would like to create, number of students and available dates so we can get it on the schedule.

Class cost is $125.00 per student that includes student tuition, instruction, food and supply costs for the cooking class.

Each class culminates in a delicious multi course meal featuring the foods prepared during the class.

Examples of class options:

Knife Skills and Basic Kitchen Skills

Baking and Pastry Techniques and Skills

Artisan Bread Baking and Sourdough Starters

Hand Made Pasta Making

Sauces and Dressings

Korean Cuisine

Asian/Chinese Cuisine

Japanese Cuisine

Rustic Italian Cuisine

Indian Cuisine

Fermentation and Pickling

Kimchi Class

Healthy Diet/Spa Cuisine

Plan Ahead Cooking for the week

Salads and Soups

Desserts

Southern Cuisine and Soul Food

Fish and Seafood

and many other options.